Fattoush Salad
Lebanese bread salad of peppers,
tomatoes, cucumbers, radish, scallions,
za’atar, lemon, and mint 9
Alhambra Salad
Cucumber tomato, chic peas, feta cheese,
onions, and olives, tossed in our
house dressing over romaine 8
Shrimp Charmoula
Grilled shrimp marinated in garlic,
clove, coriander, cumin, and paprika
spice mixture 12
Dolmeh
Grape leaved filled with rice, tomatoes,
onions, and fresh herbs 8
Falafel
Fried chick pea patties with onions,
garlic, and spices 6
Sea Scallops
Seared sea scallops and tangy
citrus jam and balsamic reduction 14
Batata
Fried potatoes with coriander,
paprika, garlic, cilantro, and lemon 6
Kibbeh
Fried bulgur stuffed with spicy
ground beef, caramelized onions
and pine nutt 8
Served with Alhambra rice
and seasonal vegetables
Chicken Kabob Marinated chicken in lemon and garlic 19
Filet Kabob Filet mignon cooked to perfection 24
Lamb Kabob Marinated tender leg of lamb 20
Kefta Kabob Ground beef combined with
a blend of seasonings 19
Shrimp Kabob Moroccan Jumbo shrimp 22
Vegetable Kabob Chef’s creation of fire roasted vegetables 17
Chicken Tagine Bonless chicken, roasted vegetable
broth, served over couscous
with seasonal vegetable
19
Beef Swarma Marinated in chef’s secret recipe,
layered on a rotisserie, grilled and
served with Alhambra rice and
seasonal vegetables 19
Lamb Tagine Slow roasted lamb shank, tomato
saffron sauce, served over Alhambra
rice, seasonal vegetable 23
Cumin Crusted Salmon 10oz Atlantic salmon with a saffron
caper sauce, served with couscous
and seasonal vegetables 24
Penne Alfredo (Add Chicken 5) Penne pasta with creamy white sauce,
tossed with grilled mushrooms 16
Group Options
Small Mezza Platter
Serves 6 people
Hummus, Baba Ganoush, Tabouli,
Dolmeh, Falafel, Lebna, Zaalouk,
Mo’jadara, and Zatoun. 50
Large Mezza Platter
Serves 8 people
Hummus, Baba Ganoush, Tabouli,
Dolmeh, Falafel, Lebna, Zaalouk,
Mo’jadara, and Zatoun, Shrimp Charmoula,
and Smoked Salmon 100
Alhambra Platter
Serves 2 people
Chicken Kabob, Beef Kabob, Kefta Kabob,
Kibbeh, and Beef Swarma served
with Alhambra rice and grilled
seasonal vegetables 58
Dessert Platter
Serves 6 people
Chef’s selection of assorted desserts 40
Weekly Live Entertainment
Friday
9:30 pm Arabic Band and Belly Dancer
Saturday
8:30 Read My Hips – Tribal and Contemporary Middle Eastern Folk Dancing
10:00pm Arabic Band and Belly Dancer