CONTACT US
Name *
Email *
Telephone Number
Comments
Follow Us on
Spiced Pita Chips with hummus and baba ghanoush
Strawberry and Marscapone on a crostini
Spring Roll crab meat stuffed with julienne vegetables served with teriyaki sauce
California Roll fresh vegetables and avocado rolled to perfection served with wasabi horseradish
Smoked Salmon with capers and cream cheese
Cheese Platter chef selection of artesian cheese
Baby Shrimp Cocktail served in a cup pastry with cream cheese
Cucumber Slice topped with tzatziki and diced red peppers
Mini Caprese fresh mozzarella marinated in basil and olive oil
“Prosciutto” Wrapped Cantaloupe turkey bacon paired with sweet melon
Baby Artichoke Confit with meyer lemon and thyme and shaved parmesan
Lebna and Celery Stick a yogurt cheese dip
Spanakopita layered with spinach & feta cheese
Warm Dolmeh grape leaves, filled with rice & fresh herbs
Burak eggplant, sweet peppers, white onions and rosemary wrapped in phillo dough
Curried Chicken Skewers with yogurt dipping sauce
Sambusc puff pastry filled with cheese
Stuffed Mushrooms mushroom caps stuffed with formaggio cheese
Mini Beef Wellington the french classic filet mignon wrapped in phillo dough
Grilled Shrimp Charmoula shrimp marinated with yogurt lime dipping sauce add $2.00 per person
PACKAGE 1 select any 4 of the above for 1 hour passed
PACKAGE 2 select any 6 of the above for 2 hour passed
Hummus the classic chick pea puree
Baba Ganoush smokey roasted eggplant, pureed with our distinctive blend of spices
Lebna house made garlic infused yogurt dip
Falafel fried patties of chick peas, onions, garlic, and spiceshanoush
Kibbeh fried bulgur stuffed with spicy ground beef, carmelized onions and pine nuts
Mohamara spicey dip with bulgur wheat, bread crumbs, walnuts, lemon juice and pomegranate
Burak eggplant, sweet pepper, white onions and rosemary, wrapped in phillo dough
Tabouli chopped parsley, onions, bulgur wheat, tomatoes, za’atar, lemon and olive oil
Alhambra Salad cucumber, tomato, chic pea, feta cheese, onions, and olives tossed in our house dressing over romaine
Fattoush Salad lebanese bread salad of peppers, tomatoes, cucumbers, radish, scallions, za’atar, lemon and mint
Jerusalem Salad tomato, cucumbers, parsley, and tahini sauce
Chicken Kabob chicken marinated in garlic, onions, and lemon
Kefta Kabob ground lamb combined with a blend of seasonings, parsley, onion, and fresh minced garlic
Filet Kabob beef filet marinated in garlic, onions, and tomatoes
Vegetable Kabob moroccan style marinated vegetables
Lamb Kabob marinated tender leg of lamb
Shrimp Kabob moroccan jumbo shrimp charred kabob style
served with alhambra rice or vegetable couscous and grilled vegetables all prices do not include tax or gratuity
dinner includes Mezza, Salad, and Entrée selections Mezza Choice of 4
Falafel fried patties of chick peas, onions, garlic, and spices
Sea Scallops seared sea scallops with a tangycitrus jam and balsamic reduction
Chicken Tagine ground lamb combined with a blend of seasonings, parsley, onion, and fresh minced garlic
Moroccan Eggplant sauteed eggplant in tomato sauce, topped with parmesan
Beef Shwarma fresh beef and lamb sliced and marinated in lemon juice, garlic, and vinegar layered on a spit
Red Snapper 9oz red snapper add $3.00
Cumin Crusted Salmon 10oz atlantic salmon with saffron caper sauce, add $2.00
Chef Selection of Seasonal Pasta
Desserts
Assorted baklava Mini cheesecake all prices do not include tax or gratuity
Dolmehs grape leaves, filled with ground beef, rice, tarragon, split peas, green onions, basil, parsely, and fresh herbs
Cumin Crusted Salmon atlantic salmon over carmalized onion couscous with rustic almond pesto
Chicken Tagine boneless chicken served with roasted vegetable broth
Moroccan Eggplant sauteed eggplant in a tomato sauce, topped with parmesan cheese
Assorted baklava
Mini cheesecake
Falafel Sandwich mildly spiced chick pea patties, served with a thin layer of hummus
Toshka Sandwich ground beef combined with a blend of seasonings, charred kabob
Chicken Touk fresh chicken sliced and marinated in lemon juice, garlic and vinegar
Chicken Kabob Sandwich marinated grilled chicken kabobs served caesar style
Beef Filet Sandwich marinated filet of beef grilled to perfection
Eggplant Sandwich fire roasted and sautéed eggplant served with a thin layer of hummus
Pepper Crusted Strip Loin of Beef with creamed horseradish, au jus, and silver dollar rolls
Roasted Turkey Breast with cranberry giner orange marmalade, gravy, and silver dollar rolls
Alhambra Salad Fattoush Salad
Jerusalem Salad Tabuli
Hummus Baba Ganoush
LebnaMohamara Tabuli
Falafel Dolmeh Burak
Shrimp Charmoula Kibbeh Moroccan Wings
Assorted Baklava Assorted Mini Cheesecake Chocolate Cake Crème Brulee
Tiramisu Lemon Sorbe Bomba
Chocolate Fondue Oasis milk or dark chocolate fondue served with fresh strawberries and pineapple tradional and lemon poppy seed pound cake
(minimum order 100 guests required) Coffee and Tea Stations Choice of 3 Freshly Brewed Regular and Decaffeinated Coffee Freshly Brewed Hot Tea
Chocolate Syrup Nutmeg
Turkish Coffee
Call Packages
Jack Daniels Bourbon All Bottled Beers La Tour Duet Chardonnay Castle Rock Cabernet Sauvignon Chandon Brut Sparkling Wine
Premium Packages
Makers Mark Bourbon All Bottled Beers Director's Cut Chardonnay Kim Crawford Pinot Noir Veuve Clicquot Yellow Champagne
Back to top
1240 W Randolph St Chicago, IL 60607-1604 (312) 666-9555 Fax (312) 666-0456 Hours: Weekdays 11am - 2am Saturdays 11am - 3am Sundays 11am - 12am info@alhambrapalacerestaurant.com